Let’s Talk Bone Broth — Nick Mares (owner “Kettle & Fire Bone Broth”)

I catch up with 20 year old Nick Mares, founder of the world’s first company to sell shelf-stable bone broth, to discuss the trendy new drink that is taking the health world by storm. We dig into the history of bone broth, what it is exactly, the nutritional claims, and why Nick’s product is different then the average carton of beef stock. We also touch on its culinary uses, and explain the painfully simple process of making your own delicious bone broth at home!

Nick & Justin Mares started Kettle & Fire Bone Broth as the world’s first company to produce shelf-stable 100% grass fed bone broth. Their products are available on their website, as well as select Whole Foods and specialty grocery stores.

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